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    • Sal Y Mar Rooftop Bar is participating in Tampa Bay Restaurant Month all June long with a special three-course prix fixe dinner menu for $58 per person. Guests can enjoy coastal-inspired dishes with Mediterranean and Latin influences while taking in skyline views atop Midtown Tampa.

    Menu highlights include Chorizo Stuffed Dates with manchego foam, Bam Bam Shrimp, Spanish Style Grouper, Chicken Chorizo Paella, Pork Milanese, and Chef-selected desserts.

    Pair your dinner with sponsored beer selections and handcrafted cocktails for the ultimate rooftop dining experience.

    A portion of proceeds from Tampa Bay Restaurant Month benefits Feeding Tampa Bay.

    June 1 – June 30, 2026

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    Wednesday - Friday

    11 a.m. til 3 p.m.

    APPETIZERS

    • TORTILLA ESPANOLA

      Onions, potatoes, chives

      $14

      gluten free

    • AREPITA REINA

      Shredded chicken, smashed avocado, pickled onion

      $14

      gluten free

    • CALAMARI FRITO

      Calypso sauce

      $17

    SALADS

    ADD: CHICKEN 7 | SHRIMP 8 | STEAK 9

    • GREEN SALAD

      Spring mix, cucumbers, tomato, olives, Manchego, orange sherry vinaigrette

      $12

      gluten free, vegetarian

    • CAESAR SALAD

      Romaine hearts, herb croutons, Parmesan, pickled onions, house-made Caesar dressing

      $12

    HANDHELDS

    served with fries

    • THE BURGER

      8 oz brisket–short rib blend, Pepper Jack cheese, bibb lettuce, tomato, crispy onion, house aioli

      $15

    • CRISPY CHICKEN SANDWICH

      Cheddar cheese sauce, sweet & spicy pickles, heirloom tomato, bibb lettuce

      $14

    • SPICY GROUPER SANDWICH

      Remoulade, tropical slaw, hero roll

      $15

    • CHICKEN TACOS

      Smashed avocado, pickled red onion, salsa verde

      $14

    • STEAK TACOS

      Smashed avocado, pickled red onion, queso fresco

      $17

    • VEGGIE AL PASTOR TACOS

      Pineapple, chipotle, mushrooms, pickled red onion, queso fresco

      $14

    • SHRIMP TACOS

      Tropical slaw, mango glaze, cilantro

      $15

    SIDES & SOUPS

    • BUNUELOS

      Crispy yuca balls stuffed with mozzarella

      $8

      gluten free

    • MADUROS

      $7

    • SOUP OF THE DAY

      $12

    • French Fries

      $11

    DESSERTS

    • CHURROS

      Caramel, berries, whipped cream

      $11

    • RICE PUDDING

      Creamy rice with coconut & Cinnamon

      $11

    APPETIZERS

    • DATES & BACON BITES

      Chorizo pimentón stuffing, cheese foam

      $18

      gluten free

    • TUNA TARTARE

      Jalapeño tomato water, smash avocado, jicama slaw

      $25

      gluten free

    • MEATBALLS

      Beef & pork balls, chilled romesco sauce, Manchego

      $15

    • AREPITA REINA

      Shredded chicken, smashed avocado, pickled onion

      $15

    • PORK BELLY

      Pickled cabbage, burrata, poached pear, peanuts

      $19

    • CALAMARI FRITO

      Cherry Pepper Remoulade

      $19

    SALAD & SOUP

    Add On: Chicken 7 | Shrimp 8 | Steak 9

    • CAESAR SALAD

      Romaine hearts, herb croutons, Parmesan, pickled onions, house-made Caesar dressing Chicken 7 | Shrimp 8 | Steak 9

      $12

    • CHOPPED SALAD

      Arugula, Mixed Greens, Romaine, Garbanzo Beans, Cucumber, Tomato, Pickled Onion, Kalamata Olives, Hard Boiled Egg, Goat Cheese, Fried Salami, Spicy Mango Vinaigrette Dressing Chicken 7 | Shrimp 8 | Steak 9

      $16

    ENTREES

    • CHICKEN & CHORIZO PAELLA

      Peas, Chorizo, Roasted Pepper, Citrus

      $49

      gluten free

    • WILD MUSHROOM RISOTTO

      Oyster mushrooms, shiitake, Parmesan crisp

      $28

    • HERB CRUSTED SALMON

      Spanish yogurt sauce, arugula, confit tomato, capers

      $29

    • CHICKEN MILANESA

      Heirloom sugo, frisée salad, Manchego dust

      $22

    • STEAK TIPS

      Roasted Potatoes, Mushrooms, Horseradish Cream

      $36

    Sides

    • CHIPOTLE SHRIMP MAC & CHEESE

      Cilantro, garlic, Manchego crisps

      $17

    • BRUSSELS SPROUTS

      Truffle honey, bacon, Parmesan

      $11

      gluten free

    • GRILLED ASPARAGUS

      Lemon Butter Sauce

      $11

      gluten free

    • FRENCH FRIES

      $8

    Kids Meal

    Served with fries

    • Chicken Tenders

      With Fries

      $10

    • Mac & Cheese

      With Fries

      $8

    • Kids Cheeseburger

      lettuce ,tomato and pickles

      $10

    DESSERT

    • PASSOION FRUIT CREME BRULEE

      BERRIES, VANILLA, WHIPPED CREAM

      $14

    • CHOCOLATE CAKE

      STRAWBERRIES AND CHOCOLATE GLAZE

      $15

    Daily

    (4 p.m. to  6 p.m.)


    Drinks

    $2 OFF HOUSE WINE

    $1 OFF CANNED BEER

    $2 OFF WELL SINGLES

    Happy Hour

    • COCONUT SHRIMP

      Sweet chili sauce

      $7

    • CHICKEN EMPANADAS

      House aioli

      $6

    • MEATBALLS

      Korean BBQ

      $6

    • CHIPS & GUACAMOLE

      Corn tortilla chips, guacamole

      $7

    • VEGGIE AL PASTOR TACOS (2)

      Pineapple, chipotle, mushrooms, pickled red onions, queso fresco

      $10

    Available Saturday and Sunday

    11 a.m. til 3 p.m.

    BRUNCH

    • Sal Y Mar Benedict

      toasted English muffin, sausage patties, poached eggs, lemon–Cajun hollandaise

      $16

    • Blueberry Waffles

      Belgian waffle, blueberry compote, whipped butter

      $16

    • Steak & Potato Hash

      Grilled steak tips, roasted potatoes, caramelized onions, peppers, chimichurri, two eggs any style

      $25

    • Avocado Toast

      Smashed avocado, cherry tomato, feta, grilled sourdough, poached eggs

      $15

    • Shrimp & Grits

      spinach, bacon & shrimp glaze

      $23

    • Classic Eggs Any Style

      Two eggs any style, choice of bacon or sausage, breakfast potatoes, toast

      $14

    SIDES

    • APPLEWOOD BACON

      $6

    • BREAKFAST POTATOES

      $7

    • BREAKFAST SAUSAGE

      Regular or chicken & apple

      $5

    • ONE EGG ANY STYLE

      $2

    • TOAST

      $3

    • WAFFLE

      $3

    • FRENCH FRIES

      Truffle parm or salt & pepper

      $7

    Signature

    • Mango No. 5

      Tequila, Mango, Coconut, Lime, Spice

      $17

    • Across the Yuzu-Verse

      Vodka, Strawberry, Yuzu

      $14

    • MARIPOSA

      Ford’s Gin, St. Germain, Grapefruit, Lychee, Lavender

      $16

    • FIG & BARREL

      Woodford Reserve, Orange Bitters

      $17

    • IBIZA MEZCALITA

      Del Maguey Mezcal, Lime Juice, Jalapeno, Blackberry

      $18

    • LA TAMARINDA

      Danos Tequila, Triple Sec, Lime, Tamarind, Habanero

      $16

    • COMO LA FLOR

      Hibiscus-Vanilla Infused Reyka Vodka, Rumhaven, Pineapple Juice

      $14

    • PALMA PUNCH

      Rumhaven, Passionfruit Puree, Lemon Juice, Redbull, Club Soda

      $16

    ZERO PROOF

    • Strawberry Fields

      SEEDLIP GROVE, STRAWBERRY, YUZU

      $10

    • NOSCOW MULE

      GINGER BEER, LIME, SEEDLIP SPICE

      $10

    • FAUX MARGARITA

      SEEDLIP NOTAS DE AGAVE, LIME, AGAVE

      $10

    Beer/Seltzers

    • Can

      Bud Light Michelob Ultra Corona Extra Jai Lai IPA Modelo Especial Blue Moon Heinkein Heinkein 0.0 Miller Lite High Noon- Seasonal

      $8

    • On Tap

      Ask your bartender about our rotating local drafts

      $8

    Spritzers

    • APEROL SPRITZ

      Aperol, Lemon, Prosecco, Soda

      $13

    • HUGO SPRITZ

      St. Germaine Elderflower Liqueur, Lemon, Prosecco, Soda

      $15

    • LAVENDER BERRY SPRITZ

      Lavender, Fresh Seasonal Berries, Lemon, Honey, Prosecco

      $13

    • LYCHEE CITRUS SPRITZ

      Lychee Liqueur, Lemon, Vanilla, Grapefruit, Prosecco

      $15

    • DIMAGGIO SPRITZ

      Sofia Sparkling Rose Wine, Lemon, Strawberries

      $15

    SANGRIA

    • RED SANGRIA

      $13

    • WHITE SANGRIA

      $13

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